My Daily Detox Habits

Happy New Year!! Well, the first few days of 2017 have been pretty beautiful here in Nova Scotia with the sun shining and good vibes flowing! I hope everyone had a wondering holiday and looking forward to the year to come.

As I am sure I am not alone, I did do a little indulging over the holidays. I can never turn down my Mom’s christmas cookies and champagne with my family. However, I did not have any food guilt about these choices as I made sure to do some daily detox rituals while on vacation, then amped them up after the holidays were over, especially on January 1st. These detox habits are part of my daily routine, are not time consuming and make me feel my best! I wanted to share the mains ones with you to start you off on the right foot for 2017! I will be doing a talk downtown on February 1st, at the Four Points Sheraton, on my daily detox habits so be sure to look for more information about that coming soon.  

My Daily Detox Habits:

1. Drink Lots of Water - Every morning I drink a full glass of water as soon as I wake up, followed by a mug of warm water with lemon before breakfast. Water is vital to every cell in our body. We are even made of 60% water. Without it we can feel dehydrated, dry, fatigued and possibly leave us with a headache or other aches and pains. Water helps to turn on our digestive juices in the morning, especially with added lemon or apple cider vinegar, cleanse us of stagnant toxins accumulated over the day and ultimately wake up our skin and body. I probably drink about 3 litres in a day, but don’t necessary keep track. There are apps now to help remind you to drink water, including growing a garden for yourself if you are drinking enough :)

2. Eat something green - It is now just habit to eat something green everyday. I usually have lots of fresh leafy greens in my fridge or already prepped to eat in a mixed salad or stew. On New Years Day I amped it up and had a tropical green smoothie as well as a delicious kale salad with beets and carrots. Leafy greens such as spinach, kale, arugula, swiss chard and cruciferous veggies, such as cabbage, brussel sprouts and broccoli, are full of detoxing enzymes and nutrients to support your liver and kidney. Broccoli sprouts are a super food when it comes to liver health and are so easy to grow yourself.

3. Exercise - I try to do some kind of exercise everyday to get my blood moving and me sweating. Both of these bodily functions are vital to detoxification. It could be a 20 minute walk, an at home workout, or a hot yoga class - my favourite! You can start small, but I promise you will feel the benefits very quickly. Try out apps such as Nike+ Training, MapMyRun or YogaStudio for at home workouts or programs with YogaWithAdriene, Evolve Fitness or Shanti Hot Yoga. 

4. Breathing - Breathing is another innate detoxification function of our lungs and something I am mindful of everyday. Meditating every morning with my Calm app gets me in the groove to continue to take deep breaths throughout the day. I recommend setting out at least 5 minutes 2x/day to focus on your breath and be thankful for this detoxification process of your lungs!

5. Dry skin brushing - Before I jump in the shower I use by handy dry skin brush to stimulate lymphatic flow, a system that helps rid the body of toxins and waste, and slough off dead skin. Brushing towards the heart in a circular motion is key as this is the direction of lymph flow. It takes me an extra two minutes while waiting for the shower to warm up. You can find dry skin brushes at most health stores or online. 

Bonus Habit!

• Sauna’s - I just recently heard of Sauna Nova Scotia, which is a mobile wood fired sauna set up on Windsor St at the moment for your detox pleasure. I will be trying it out on Wednesday and likely making it a new habit. I will keep you posted via Social Media. 

There you have it, my daily detox rituals, which are easy, make me feel my best and can do the same for you!

Looking for more tips on how to feel your best in 2017? I offer free 15 minute consults for new patients to discover how Naturopathic Medicine and I can best help you (check out your Naturopathic Visit to see all the conditions I address in my practice). Also be sure to check out my Detox Talk on February 1st downtown (more info to come).

In health & happiness,

Dr. Karen 

ps. Some popular posts in the past that might peak your interest - 3 Natural Ways to Improve Digestion, Anxiety - 6 Ways to Conquer Your Mind

Food Friday: Crispy Coconut Chicken Fingers

Most of the time I do a lot of batch cooking on the weekends, as I am at work late or have activities to get to, leaving me little time to cook a nice dinner during the week. However, having quick easy meals for weeknight dinners that taste delicious and are healthy, really come in handy! Lucky for me (and you!) I came across this wonderful family friendly meal from my favourite nutritionist from Nourishing Meals.  The ingredients may seem a little unusual if you aren't used to gluten free cooking, but they are easy to find and come in handy for future baking. You can find arrowroot powder and coconut flour in the health food section at grocery stores or Bulk Barn. I had everything on hand and the whole meal only took me 15 minutes to prepare (and about 5 minutes to devour!). This dish obviously has a coconut flavour to it, which adds a little sweetness to the dish. I served mine with homemade honey dijon mustard, some sweet potato, and cabbage and brussels sprouts salad with a lemon-tahini dressing. Yum! I would advise eating these all at once, as the crispness is no longer there with leftovers, unless you sautéed again. Alternately you can bake these, creating a little less mess. They won’t be quite a browned but they are better for leftovers.

Ingredients:

• 1 pound organic chicken breast, pounded

• coconut oil, for cooking

Bowl #1:

• 1/4 cup arrowroot powder

• 2 tbsp coconut flour

• 1/2 tsp Herbamare, or sea salt

• 1/2 tsp dried thyme

• 1/2 tsp dried marjoram (or extra thyme or other spice of choice)

• 1/2 cup water

Bowl #2:

• 1/2-3/4 cup finely shredded coconut

• herbamare (or sea salt) and finely ground pepper)

Directions:

Pound the chicken breasts with the smooth end of a meat pounder to tenderize them. Then slice into strips. Whisk together everything for bowl #1 in a shallow, wide bowl. Place the shredding coconut into another bowl with a pinch of sea salt and pepper, and stir. 

Place half of the chicken strips into bowl #1 and coat well. Then toss each into the shredding coconut. Place onto a plate then repeat with remaining chicken strips. 

Heat a cast iron skillet for approximately 5 minutes on medium heat (wonderful tool to have in your kitchen - I ordered mine off Amazon but you can even find them at yard sales.). Add a couple tbsp of coconut oil to the skillet. Place some of the chicken strips into the skillet and cook for a few minutes on each side. Be sure not to overcrowd the chicken to ensure they cook properly and crisp up. Place cooled chicken strips onto a paper towel lined plate. Repeat with remaining uncooked chicken, adding more coconut oil in between batches. Serve immediately with a dip of your choice and enjoy! 

*Alternatively, preheat oven to 400F. Lay chicken strips once coated on a parchment lined baking pan. Bake for 15-20 minutes, flipping 1/2 way through, until cooked through and slightly browned.

Let me know what you think. 

In health & happiness, 

Dr. Karen

Practicing The Loving "No" - Taking care of yourself before you give to others

The Loving “No," has been a theme lately with both my patients and myself, so I wanted to bring attention to it in the online world. This is such an important topic as it brings in aspects of both mindfulness and creating a good community around us. 

As a society we tend to take on too many responsibilities and activities. What do you have going on this coming weekend? How many tasks do you have on your to do list at work? We then can not think of the last time we did something for ourselves. 

““You should sit in meditation for twenty minutes every day — unless you’re too busy. Then you should sit for an hour.” 

It can depend on the place in your life you are at. If you are in the beginning stages of a new business, a new family, or taking on a bigger position at work, everything you are learning is big and takes time. Once you’ve settled into your routine, those things seem smaller and less overwhelming. However, whatever stage you are at, taking time for yourself is just as important. This is where practicing the loving “no” comes in.

We are wired to give. We are wired to be of service. We have been taught to put others first, to be the “yes man.” I know with myself, I think to have a great community around me, I need to spend time often with those I love. To give and connect, sometimes even bake, for those I love! You may be capable in theory of giving to others, but saying yes to too much, even if those demands are coming from within, we end up so depleted. We no longer have the ability to fill up our own bucket. 

In order to give, our own bucket needs to be full first. 

Practicing the loving “no” is challenging for a lot of us. If you are a compassionate person, you feel their overwhelm, their sadness, their confusion, and you immediately want to help. You may be a mother, a teacher, a leader in your business…but to give fully to others, we need to take care of ourselves first. 

It is not about what you are saying yes to, but what you are comfortable saying no to. 

It is uncomfortable to say no, especially at the beginning. Creating any type of boundary is challenging. However, if you don’t know how to say no to the things that matter less, than you don’t have time to give to those things that really matter the most. So practice saying no in a kind way. Customize it for each person and situation. Be respectful and firm. The answer is no…and here is why.  

You may even be caught by surprised with the responses you get. Setting an example of creating boundaries, carving out time for yourself, may be what was needed to inspire those around you to do the same. It only takes one person to create a ripple effect. They may mimic your behaviour and support you. So honour projects and commitments you hold dear, but start creating time for yourself to fill your bucket. Whether it be a simple meditation practice in the mornings, a cup of tea, a bath or yoga class after work, or time with your family if that fills you up. Practice the loving “no,” so you are capable of giving fully.

How do you fill your bucket? Let me know below! As always, I am here to help. If you need support because you already feel depleted, don't hesitate to reach out. 

In health & happiness,

Dr. Karen